Our Shop
Step into Parfait Patisserie and discover French-inspired pastries handcrafted daily by our talented team. From crusty artisan breads to flaky croissants and delicate cakes, we blend traditional techniques with modern touches. Settle in with a barista-made coffee and enjoy your pastry in our welcoming cafe space, or grab something fresh to take home. Everything is made on site. Come taste what we've been baking and find your new favourite!
Our Team
We're a small, passionate crew: four dual-qualified chefs and bakers, plus our superstar apprentice, working through the night to fill our cabinets with fresh treats by sunrise.
Our front-of-house team serves up smiles, great coffee, and their favourite recommendations. Every member of our pastry-loving family makes Parfait what it is.
Our Story
We're Troy and Sam, and we founded Parfait Patisserie in July 2018. From the beginning, it's been about more than pastries. It's about creating a space where Kiama locals and visitors feel welcome.
Over the years, we've grown alongside our regulars, met countless new faces, and built a team that feels like family. Being part of this community, in a town we love to call home, is what makes this work rewarding.
